I was thrilled when I saw these recipes for Artisanal Toast on Cupcakes & Cashmere. Andy and I have been experimenting with different types of bread and even baking our own bread lately, and I always feel bad making something boring with something “special”. Especially when that something “special” took 3 hours to make.
Lox + Chive Cream Cheese
Ingredients: Cream Cheese, Chives, Lox, Dill, Capers, Lemon
Mediterranean Veggie
Ingredients: Tomato+Garlic Hummus, Sprouts, Cucumber, Tomato, Feta, Olive Oil
Avocado with a Kick
Ingredients: Avocado, Radish, Shallot, Lemon Zest, Maldon Sea Salt, Olive Oil, Red Chili Flakes
Peanut Butter + Banana + Sea Salt
Ingredients: Peanut Butter (unsalted), Banana, Honey, Maldon Sea Salt, Ground Cinnamon
I guess it could be argued that incorporating a “special” ingredient counteracts the boring, but I am going to use this post as an excuse to make fancy toast for breakfast. And by me I mean Andy. You here that honey? I want fancy toast for breakfast tomorrow.
Images and recipes from Cupcakes & Cashmere.
