The love I have for the month of March only has the tiniest bit to do with it containing my birthday. March means cool crisp mornings, fresh flowers, and the last few reverent sips of seasonal hot beverages. Even with it being with out a doubt one of my busiest work months, I am so excited for what the next few weeks will bring. Here is what I am up to currently.
wishing – for a “good” big life change. The big 30 is only a few weeks away, and I am hoping that the next decade will hold lots of fun and new adventures. My world expanded so much in my 20’s, and I’d like for the trend to continue.
craving – fresh berries. I don’t know why, but I want all of the berries. Blueberries, strawberries, raspberries, blackberries…all sound absolutely amazing. It’s even affecting my cooking. I am thinking about how delicious they would be in salad, garnishing baked goods or simmered down into a delicious sauce. The produce section at the grocery store is incredibly dangerous right now.
going – on some mini trips. This is one of those “finger crossed” things, but I am hoping to do a couple day trips with various friends over the next few weeks. Cave exploring in Marianna, shopping in Jacksonville, and giant tree hugging in Thomasville. All a little up in the air at the moment, but I am really hoping everything falls into place.
wearing – florals. Usually I am a basic black with a hint of jewel tone kind of girl, but I decided this year to infuse my wardrobe with some spring florals. It is a little strange, and I do feel a bit more conspicuous wearing more color, but I like the inherent “girliness” that comes along with it.
learning – about flavor pairing. My favorite local tea place is holding a tea and chocolate tasting class, and I convinced Andy to sign up for it with me. Date night with hot tea and chocolate? It’s going to be so much fun!
What going on in your world currently?
*This month’s “Current” link up is sponsored by Gold & Bloom & In Residence.
Image from here.